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French Onion Meatballs: A Classic Comfort Food, Elevated

French Onion Meatballs

A Flavorful Twist on a Classic

French Onion Soup is a timeless comfort food, and these French Onion Meatballs take that classic flavor and transform it into a hearty and satisfying main course. The rich, savory sauce, combined with tender meatballs, makes this dish a true delight.

Why You’ll Love This Recipe:

Comforting and Flavorful: The rich, savory sauce is packed with flavor.
Easy to Make: Simple ingredients and straightforward steps.
Versatile: Serve over pasta, rice, or mashed potatoes.
Perfect for Weeknight Dinners: A quick and satisfying meal.

Ingredients:

  • 1 pound ground beef
  • 1/2 cup bread crumbs
  • 1/4 cup chopped onion
  • 1 egg
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

For the Sauce:

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 4 cups beef broth
  • 1 large onion, thinly sliced
  • 1/2 cup dry white wine
  • 1/4 cup soy sauce
  • 2 bay leaves
  • 1 teaspoon dried thyme
  • 1/2 teaspoon black pepper
  • Instructions:
  • Prepare the Meatballs: In a large bowl, combine ground beef, bread crumbs, onion, egg, salt, and pepper. Mix well. Form into 1-inch meatballs.
  • Cook the Meatballs: In a large skillet, brown the meatballs over medium heat. Remove from the pan and set aside.
  • Make the Sauce: In the same skillet, melt butter. Add flour and cook for 1 minute, stirring constantly. Gradually whisk in beef broth, white wine, soy sauce, bay leaves, thyme, and black pepper. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until thickened.
  • Add Onions: Add the sliced onions to the sauce and cook until softened, about 5 minutes.
  • Combine Meatballs and Sauce: Return the meatballs to the sauce and simmer for an additional 5-10 minutes, or until heated through.
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Serving Suggestions:

Over Pasta: Serve the meatballs and sauce over your favorite pasta, such as spaghetti or fettuccine.
With Rice: Pair the meatballs and sauce with a side of rice for a complete meal.
On a Roll: Serve the meatballs on a toasted bun with extra sauce for a hearty sandwich.

This French Onion Meatball recipe is a delicious and easy way to enjoy the flavors of French Onion Soup. It’s a perfect comfort food that’s sure to satisfy your cravings.

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